Ingredients
poudre de miso de riz lyophilisé 53.8% , sea salt 14.0% , al 14.0% , gues Wakamé 9.1% , tapioca dextrin 4.5% , onion 2.3% , poudre d'oi 1.1% , gnons 0.6% , poudre de Kom 0.3% , bou 0.1% , shiitake 0.1% , extrait de levure Fabriqué au Japon 0.0% , Utilisation 0.0%
Translated — no label transcribed in this language yet.
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.