Dessert végétal aux fruits mixés
Sojasun · 400 g (4 x 100 g)
Soja fermentée à la mangue
Ingredients
soy base 78.0%? , mango 11.0% , sugar 7.9% , sels de calcium 4.5% , Thickener 2.9% , carob seed flour 2.0% , natural flavouring 1.4% , concentrated lemon juice 1.4% , selected ferments 0.6% , Conforme à la norme NFV 29-00 graines de soja filière française garanties sans OGM 0.3%?
? — listed for this product but not on the label in this language; recipes can differ by market.
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.