Ingredients
soy base 78.0%? , lemon 10.0% , sugar 8.4% , sels de calcium 5.0% , carob seed flour 3.3% , E440a 2.0% , natural flavouring 1.6% , ferment 1.2%
? — listed for this product but not on the label in this language; recipes can differ by market.
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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