Ingredients
soy base 80.0%? , mango 12.4% , concentrated apple juice 3.8% , tapioca 1.9% , natural mango flavouring 1.0% , ferments sélectionnes dont Bifidus 0.5% , Lactobacillus acidophilus 0.2% , Jus de soja conforme à la norme NF V 29-00 0.2%?
? — listed for this product but not on the label in this language; recipes can differ by market.
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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