Cassolette ris de veau et pleurotes

water 42.0% , ris de veau cuits 19.0% , oyster mushroom 16.0% , cream 8.0% , carrot 7.5% , white wine 3.8% , butter 1.9% , veal fond 0.9% , wheat flour 0.5% , shallot 0.2% , Thickener 0.1% , E410 0.1% , garlic 0.0% , salt 0.0% , parsley 0.0% , natural pepper flavouring 0.0%

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