Ingredients
milk 38.0% , sugar 10.0% , lactose and milk proteins 10.0% , vegetable fat 10.0% , glucose 10.0% , fructose 10.0% , biscuit spéculoos 6.0% , Emulsifier 3.0% , Stabiliser 3.0%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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