Ingredients
dough 50.0% , tomato purée 25.0% , Mozzarella râpée 1 0.5% , provolone 5.3% , gorgonzola 5.3% , ricotta 5.3% , sunflower oil 4.3% , salt 2.2% , spice 1.1% , herb 1.1%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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