Ingredients
wheat flour 34.8% , tomato purée 21.6% , water 17.1% , grated emmental cheese 8.3% , mozzarella 8.3% , gorgonzola 5.5% , sunflower oil 2.2% , baker's yeast 1.1% , salt 0.4% , spice 0.4% , plantes aroma 0.2% , tiques 0.2%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.