Ingredients
dough 36.8% , tomato purée 25.0% , mozzarella 13.2% , Pecorino 6.6% , gorgonzola 6.6% , sunflower oil 3.3% , salt 3.3% , herbs and spices 2.6% , sugar 1.3% , natural flavouring 1.3%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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