Ingredients
wheat flour 55.6% , non-hydrogenated vegetable fats 22.2% , mélange de céréale 11.1%? , malted barley 5.6% , baker's yeast 2.8% , salt 0.9% , Emulsifier 0.9% , Antioxidant 0.5% , Vitamin E 0.5%
? — listed for this product but not on the label in this language; recipes can differ by market.
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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