Foie gras d’oie entier
Ernest Soulard
Ingredients
foie gras d'oie 95.8% , salt 0.6% , port 0.6% , sugar 0.5% , pepper 0.5% , armagnac 0.5% , Antioxidant 0.5% , 5 épices 0.5% , Preservative 0.5%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.