Terrine de lapin Petitgars

pork meat 53.2% , meat 27.5% , rabbit liver 28.0% , pork liver 4.8% , white wine 3.2% , herbs and spices 2.3% , starch 1.7% , egg white 1.3% , salt 1.0% , flavouring 0.8% , dextrose 0.7% , lactose 0.5% , milk proteins 0.4% , eau de vie de vin 0.3% , E450 0.3% , E451 0.2% , E150a 0.2% , aspic 0.0%

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