10 Saucisses de Strasbourg

pork meat 74.0% , water 14.1% , blood proteins 6.0% , pork fat 3.0% , milk proteins 1.5% , dextrose 0.7% , flavouring 0.4% , natural flavouring 0.2% , Antioxidant 0.1% , smoke flavouring 0.0% , Preservative 0.0% , Colour 0.0% , ferment 0.0%

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