Lardons fumés
EMB 44 -180 C AUBRET · 200 g
Ingredients
pork breast 85.9% , water 7.8% , salt 1.8% , Acid 1.8% , E262 1.4% , dextrose 0.7% , glucose syrup 0.3% , Preservative 0.2% , E250 0.1% , Antioxidant 0.1%
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.