Ingredients
turkey meat 64.0% , calf fat 28.0% , salt 4.3% , Acid 1.8% , dextrose 0.9% , vegetable 0.5% , glucose syrup 0.2% , smoke flavouring 0.1% , spice 0.1% , Stabiliser 0.0% , E451 0.0% , Antioxidant 0.0% , herb 0.0% , Preservative 0.0%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.