L’Orientale

mechanically separated meat of turkey 37.0% , turkey skin 19.9% , water 17.3% , wheat flour 12.5% , salt 1.4% , concentrat de SOJA 1.4% , corn dextrose 1.4% , Stabiliser 1.4% , E450i 1.4% , E450iii 1.4% , Acid 1.4% , Flavour enhancer 1.4% , spice 1.1% , smoke flavouring 0.5% , natural flavouring 0.3% , Colour 0.1% , Preservative 0.1% , boyau 0.0% , collagen 0.0% , water 0.0% , E460 0.0% , Colour 0.0% , E120 0.0% , E172 0.0%

Translated — no label transcribed in this language yet.