Ingredients
whole wheat flour 63.0% , water 20.4% , wheat gluten 8.3% , wheat flour 4.2% , wheat fiber 2.1% , sea salt 0.5% , minéraux marins 0.5% , yeast 0.5% , barley malt extract 0.3% , wheat malt 0.1% , Flour treatment agent 0.1%
Translated — no label transcribed in this language yet.
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.