Les Terrines Marines Saumon et pointe de Ciboulette

salmon 30.5% , water 30.3% , fish meat 12.9% , colza oil 12.9% , surimi 0.8% , spinach 0.8% , dextrose 0.8% , potato starch 0.8% , flavouring 0.8% , lemon puree 0.8% , invert sugar syrup 0.8% , modified tapioca starch 0.8% , E407 0.8% , E410 0.8% , salt 0.8% , shallot 0.8% , E160c 0.8% , chives 0.1%

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