Terrine aux noix de saint Jacques
Guyader · 2 x 50 g
Ingredients
alaska pollock 52.7% , scallop 21.0% , water 8.1% , colza oil 5.0% , fresh cream 7.0% , carrot 3.6% , egg white 1.9% , tapioca 1.5% , rapeseed 1.3% , fresh cream 7.0% , carrot 3.6% , egg white 0.8% , tapioca 0.7% , white wine 1.8% , chives 0.5% , potato starch 0.5% , E407 0.4% , shallot 0.7% , salt 0.4% , sugar 0.3% , scallop 0.3% , wakame 0.3% , pepper 0.3%
Translated — no label transcribed in this language yet.
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.