Ingredients
scallop 41.5% , alaska pollock 29.3% , crème d'Isigny 17.0% , shallot 6.1% , butter 3.1% , carrot 1.5% , wheat flour 0.8% , milk proteins 0.4% , salt 0.2% , parsley 0.1% , scallop 0.0% , sugar 0.0% , all 0.0% , pepper 0.0%
Translated — no label transcribed in this language yet.
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.