Galette charentaise
Fabrication Artisanale
Ingredients
wheat flour 58.9% , whole egg 12.5% , butter 12.0% , sugar 12.5% , sirop de sucre invertit levure 3.1% , salt 0.8% , flavouring 0.0% , water 0.0%
Translated — no label transcribed in this language yet.
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.