Ingredients
wheat flour 50.0% , butterfat 25.0% , sugar 19.4% , egg 10.2% , egg yolk 10.2% , E450 0.0% , E500 0.0% , E503 0.0% , E330 0.0% , salt 0.0% , E150 0.0% , E160 0.0%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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