Raifalsa, Raifort d'Alsace rape remoulade, le pot de
Alelor
Ingredients
Racines de raifort 38.5% , water 30.8% , rémoutade 23.0% , Modified starch 3.9% , salt 0.7% , matière prasse végéta!e de lac* protéines de lait dic 0.7% , sugar 0.7% , acidifztl acide citrique 0.7% , natural flavouring 0.5% , épai3Si5sant 0.3% , disulfitc de un 0.1% , vinegar 0.1%
Translated — no label transcribed in this language yet.
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.