Stollen à la pâte d'amande - gâteau de Noël

wheat flour 53.2% , raison secs 24.0%? , sugar 8.1% , palm oil 5.0% , water 3.4% , glucose-fructose syrup 3.3% , dextrose 3.3% , almond 3.5% , colza oil 1.3%? , orange zest 1.5% , E420 0.8% , lemon peel 0.7% , wheat starch 0.6% , yeast 0.5% , E471 0.4% , E481 0.4% , natural flavouring 0.3% , salt 0.3% , totally hydrogenated palm oil 0.3%

? — listed for this product but not on the label in this language; recipes can differ by market.