Ingredients
rye flour 50.0% , glucose-fructose syrup 25.0% , ginger 17.0% , ginger 55.0% , caramelised sugar 0.0% , spice 0.0% , vegetable oil 0.0% , Raising agent 0.0% , E450 0.0% , salt 0.0% , Preservative 0.0% , vegetable fiber 0.0% , malted wheat flour 0.0%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.