La semoule au lait entier, La Fermière

fat 52.6% , Fat 23.7% , FETT 11.8% , Vet dont acides gras satffés 5.9% , of which saturates 3.0% , davon gesüttigte Fettsüuren 1.5% , waarvan verzadigd Glucides 0.7% , carbohydrate 0.4% , Kohlenhydrate 0.2% , Koolhydraten dont sucres 0.1% , of which sugars 0.0% , Davon Zucker 0.0% , waarvan suikers Protéines 0.0% , protein 0.0% , fiweifi 0.0% , fiwitten Sel 0.0% , SALT 0.0% , SALZ 0.0% , zout 0.0%

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