Mousse intense Chocolat Noir du Pérou 2 x 80 g

La Fermière · 160 g

Chocolate 3279231711000

Ingredients

Ganache au chocolat 76.0% , sugar 18.0% , cocoa butter 9.1% , natural vanilla flavouring 5.6% , sugar 3.8% , salt 2.8% , egg white 24.0%

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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

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