Ingredients
wheat flour 53.7% , sourdough 16.5% , reconstituted butter 16.5% , sugar 5.1% , fresh egg 3.5% , invert sugar syrup 2.6% , fresh cream 2.0% , water 1.6% , rum 1.3% , yeast 1.1% , salt 0.9% , flavouring 0.8% , E471 0.7% , stéaroyl-2-iactylate de sodium 0.6% , Décor sucre grains 0.5% , sugar 0.5% , vegetable fat 0.4%
Translated — no label transcribed in this language yet.
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.