Cake brioché tranché pur beurre et fruits naturels

wheat flour 43.3% , fruit 35.0% , fresh egg 11.7% , butterfat 10.8% , sugar 7.0% , sourdough 2.8% , invert sugar syrup 1.3% , yeast 0.5% , whole milk 1.0% , natural vanilla flavouring 0.5% , salt 0.5%

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