Ingredients
wheat flour 44.0% , butterfat 20.0% , fresh egg 18.0% , sourdough 8.5% , sugar 9.0% , invert sugar syrup 1.7% , wheat gluten 1.7% , wheat fiber 1.0% , acerola juice 1.0% , salt 1.0% , yeast 1.0% , natural vanilla flavouring 0.0% , alcohol 0.0%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.