Ingredients
wheat flour 53.1% , sugar 16.4% , egg 8.2% , reconstituted butter 19.0% , glucose syrup 3.4% , dextrose 2.5% , E420 1.9% , salt 1.6% , wheat starch 1.3% , diphosphate discdique 1.1% , E500ii 0.9% , invert sugar 0.8% , sucre vanilliné conservateur 0.7% , raspberry 35.0% , sugar 0.5% , dextrose 0.5% , Modified starch 0.4% , glucose syrup 0.4% , salt 0.4% , raspberry flavouring 0.3%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.