les douceurs du Taj Mahal

sugar 54.2% , cornmeal 16.7% , butter 8.4% , coconut milk 5.1% , wheat flour 3.5% , egg yolk 2.6% , potato starch 2.0% , flax seed 4.0% , sunflower oil 1.3% , Fleur de sel 1.1% , egg white 0.9% , curry 0.5% , salt 0.7% , E503ii 0.6% , soya lecithin 0.5%

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