2 Feuilletés Saint-Jacques
Tipiak
Ingredients
Ingrédiep tt 52.7% , butter 13.5% , water 8.1% , salt 5.0% , milk proteins 3.4% , egg powder 2.5% , E160b 1.9% , scallop 1.5% , water 1.3% , butter 1.1% , crème fiquide 2.8% , cultivated mushroom 2.8% , shallot 0.7% , modified tapioca starch 0.6% , garlic 1.4% , persil lait entier en poudre 0.5% , salt 0.4% , natural flavouring 0.4% , concentrated lemon juice 0.4% , E415 0.3% , E412 0.3% , turmeric 0.3% , Espèces et origines des noix 0.3%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.