Risotto de Saint Jacques et Fondue de Poireaux à Poêler

Tipiak

Ready meals 3282740210834

Ingredients

q?04 ingrédient 50.0% , rice 25.0% , salt 12.5% , water 6.3% , poireaux 1 1 champignons 8.3% , cream 0.0% , scallop 5.0% , alaska pollock 5.0% , moules du Pacifique décortiquées 4.8% , ciboulette 1 emmental 13.0% , white wine 0.0% , whole milk powder 0.0% , butter 0.0% , shallot 0.8% , salt 0.0% , modified tapioca starch 0.0% , préparation aromatisante pour fumet de poisson 0.0% , Thickener 0.0% , E415 0.0% , spice 0.0% , Espèces et origines des noix 0.0%

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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

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