Ingredients
water 52.9% , single cream 18.0% , onion 10.0% , white wine 6.5% , green pepper 3.0% , modified tapioca starch 2.3% , modified red port 1.5% , pasteurized butter 0.8% , préparation aromatisante pour fond de veau 0.8% , natural flavouring 0.8% , tomato concentrate 0.8% , salt 0.5% , Zwiebelsaftkonzentrat 0.5% , whole milk powder 0.5% , white pepper 0.5% , Thickener 0.5% , E412 0.5%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.