4 coquilles Saint-Jacques à la Bretonne

water 28.2% , scallop 20.0% , mushroom 15.5% , single cream 10.5% , modified tapioca starch 7.5% , white wine 4.5% , shallot 4.0% , breadcrumbs 3.0% , butter 3.0% , cognac 1.0% , white wine vinegar 0.6% , whole milk powder 0.6% , préparation aromatisante pour fumet de poisson 0.6% , salt 0.5% , garlic 0.4% , parsley 0.1% , natural flavouring 0.1% , tomato concentrate 0.1% , spice 0.1% , Colour 0.1%

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