Coquilles st jacques a la normande

water 52.7% , scallop 20.0% , single cream 18.9% , cultivated mushroom 17.5% , white wine 5.4% , modified corn starch 2.3% , breadcrumbs 2.2% , butter 1.3% , non-hydrogenated palm oil 1.0% , wheat flour 0.8% , shallot 1.0% , dextrose 0.5% , salt 0.4% , whole milk powder 0.4% , préparation aromatisante fumet de poisson 0.2% , lactose 0.2% , milk proteins 0.2% , natural flavouring 0.2% , pepper 0.1% , bay leaf 0.1% , thyme 0.1%

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