Endives au jambon

belgian endive 27.0% , water 20.5% , jambon supérieur 14.0% , belgian endive 8.3% , cream 7.8% , butter 7.0% , wheat flour 5.4% , emmental 4.5% , milk powder 2.7% , breadcrumbs 1.3% , salt 0.4% , lemon juice 0.4% , rice starch 0.3% , pepper 0.1% , nutmeg 0.1%

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