Ingredients
cooked pasta 45.2% , sauce tomate cuite 27.9% , gouda 9.8% , melted cheese 8.1% , cheese 3.4% , water 2.5% , butter 1.9% , Casein 1.5% , rennet 1.2% , milk proteins 1.0% , modified corn starch 0.9% , E1412 0.8% , E331 0.7% , E339 0.6% , whey 0.5% , salt 0.5% , E460 0.4% , cheddar orange fondu 4.9% , cheddar 2.5% , water 0.3% , butter 0.3% , milk proteins 0.3% , modified potato starch 0.3% , E331 0.2% , salt 0.2% , El 60c 0.2% , emmental 3.8% , emmental 0.2% , potato starch 0.2% , oregano 0.2% , basil 0.2%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.