Gelée royale natirland

Gelée royal lyophilisée 54.5% , complexe de microorganismes Suprabiotique 22.7% , bifiidobacterium lactis 11.4% , Lactiplantibacillus plantarum 5.7% , bifidobacterium breve 2.8% , gélule 1.4% , Vitamin C 0.7% , Bulking agent 0.4% , maltodextrin 0.2% , Anti-caking agent 0.1% , vitamin D 0.1%

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