Le gateau pur beurre aux noix AOP Périgord
BISCUITERIE DELFOUR · 280 g
Ingredients
sugar 26.7% , whole fresh eggs 23.1% , walnut 20.0% , wheat flour 11.2% , butter 9.5% , E422 2.0% , E420ii 2.0% , poudre levant 2.0% , E202 2.0% , flavouring 2.0%
Translated — no label transcribed in this language yet.
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.