Petit pate croute

dough 53.0% , turkey meat 15.9% , aspic 8.0% , broth 4.9% , pork gelatin 3.4% , pork meat 2.5% , chicken liver 1.9% , pork fat 1.5% , egg yolk 1.2% , morel 1.2% , shiitake 1.2% , wheat flour 0.8% , white wine 0.7% , salt 0.6% , herb 0.5% , brandy 0.5% , conjonctif de porc 0.4% , cream 0.4% , glucose syrup 0.4% , butter 0.3% , spice 0.3% , sunflower oil 0.3% , E300 0.3% , E301 0.2% , E250 0.2% , flavouring 0.2% , crust 47.0% , wheat flour 0.2% , water 0.2% , Margarine 0.2% , butter 0.2% , salt 0.1% , E160a 0.1% , Préparation 0.1%

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