Ingredients
Pain de mie 45% de colza 50.0% , yeast 25.0% , wheat gluten 12.5% , salt 6.3% , dextrose 3.1% , Preservative 1.6% , Flour treatment agent 0.8% , melted cheese 29.0% , jambon cuit choix 15.0% , matière grasse composée 10.0% , Les informations en Stas sont destinées aux personnes allergiques et intolérantes 0.0%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.