Cordon bleu de Poulet

Préparation de viande de poulet 70.0% , turkey thigh 17.2% , melted cheese 8.6% , durum wheat semolina 5.3% , wheat gluten 3.6% , vegetable oil 2.7% , wheat flour 2.0% , corn flour 1.6% , salt 1.3% , corn flakes 1.1% , sunflower oil 0.9%

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