Ingredients
rice flour 44.0% , harina de trigo 29.5% harina integral de avena" 10.0% , whole wheat flour 5.0% , wholemeal rye flour 5.0% , quinoa flour 4.8% , cacao en polv 1.6% , ferrous sulfate 2.1% , thiamin hydrochloride 1.6% , Ingredientes procedentes 1.3% , 90 1.1%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.