Ingredients
wheat flour 53.8% , water 23.1% , salt 11.5% , yeast 5.8% , malted wheat flour 2.9% , wheat germ 1.4% , malt extract 0.7% , levain de BLÉ désactive déshydraté 0.4% , wheat gluten 0.2% , enzyme 0.1% , cellulase 0.0% , E1100 0.0% , Poids 0.0%
Translated — no label transcribed in this language yet.
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.