Ingredients
farine de blé type 65 72.8% , wheat gluten 13.7% , malted wheat flour 0.3% , millet seed 0.2% , sunflower seed 0.2% , brown flax seeds 0.2% , golden flax seeds 0.2% , buckwheat grain 0.2% , fleurs d'avoine 0.2% , barley flakes 0.2% , rye flakes 0.2% , E1100 0.2% , water 0.2% , salt 0.2% , yeast 11.5%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.