JB CUIT SUP AC X10 CR598
Charcuterie de la Vallée de la Bruche, La sélection de notre charcutier · 0,450 kg
Ingredients
ham 74.0% , couenne de porc 15.2% , water 5.4% , salt 0.8% , flavouring 0.8% , dextrose 0.8% , Antioxidant 3.2%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.