Nutrition · per 100 g

Energy	467 kcal
Fat	28.8 g
Saturated fat	17.3 g
Carbs	42.5 g
Sugars	37.7 g
Protein	5.1 g
Salt	0.03 g
Sodium	12 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.