Ingredients
water 57.5% , pulpe de prune de cythère 35.0% , sugar 8.8% , glucose syrup 5.3% , invert sugar syrup 3.6% , Stabiliser 2.1% , caramelised sugar 2.0% , Colour 1.5%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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